Best Chocolate Chip Cookie Recipe Ever

Due to the current "stay home order" by the state of California. I've been trying baking a lot more and embracing my sweat pants with no make up. Let me tell ya... this recipe is the absolute best. I've already made it many times, and each time it gets better and better. 

There is something so comforting and familiar of making these cookies. Not only is this chocolate chip cookie recipe SUPER SUPER easy, but it is by far the best tasting. I also love the fact that I can make the dough and put it in the freezer for evenings when all I want is couple warm cookies.

Chocolate Chip Cookie Recipe

(Yield 30 cookies)

Ingredients

1/2 cup unsalted butter (1 stick)

3/4 cup packed dark brown sugar

3/4 cup granulated sugar

2 large eggs

1 tsp. vanilla extract

12 oz (1 bag) semi-sweet chocolate chips

2 1/4 cup all purpose flour

3/4 tsp. baking soda

1 tsp. kosher salt

Instructions

1. Evenly position oven racks in the middle of your oven. Pre-heat oven to 375 degrees farenheit.

2. Line two baking sheets with parchment paper.

3. Melt butter in a microwavable safe bowl. Cool slightly.

4. Whisk the butter, sugars, vanilla extract and eggs until smooth.

5. Whisk in flour, baking soda, and salt until combined. 

6. Stir in the chocolate chips. Form into heaping tablespoons of dough. Space cookie dough about 2-inches apart.

7. Bake until golden 12-16 minutes approximately. Transfer hot cookies to a cooling rack to cool.

Recipe Courtesy: Food Network